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Stand L54 BBC Good Food Show Winter

Whether you love timeless flavour combinations or prefer something a little different, there’s something for everyone in the new seven-strong range of chutneys from The English Provender Co. Each one brims with home-made flavour thanks to natural ingredients and traditional open pan cooking methods.

The delicious new range features much loved classics with a modern twist, such as the versatile Apple, Pear & Fig, which perfectly complements anything from sausages and samosas to late night cheese and biscuits.  Or try Ploughman’s Plum,  a fruit packed treat which just cries out to be paired with your favourite lunchbox nibbles, from pork pies to cheddar chunks.

For sandwiches you will be spoilt for choice; Sweet Tomato & Chilli tastes great with honey roast ham and Caramelised Red Onion goes with just about anything!
But if you fancy something a bit different look no further than Hot Chilli and Red Pepper, Moroccan Spiced and Damson and Port – each will bring a tongue-tingling burst of flavour to the dinner table, buffet or picnic.

Transparent labels reveal the deep, rich colours and textures inside each jar, allowing the quality of the chutney to speak for itself. So unscrew the lid, savour the aroma and spoon some scrumptious chutney onto your plate – or use some in one of the brilliant recipes at www.englishprovender.com. 
We think the new range goes perfectly with the foods below:

Caramelised red onion - Naturally delicious with just about everything! It’s gorgeous with quiches, scrumptious with scotch eggs and makes an outstanding addition to any sandwich

Hot chilli & red pepper - Naturally delicious for adding a kick to cheddar and heat to cold meat - or anything else that takes your fancy.

Ploughman's plum - Naturally delicious with the great British picnic and a must-have addition to the classic doorstep sandwich.

Sweet tomato & chilli - Naturally delicious with succulent sausages, superb smoked cheddar and honey roast ham. A firm favourite.

Apple, pear & fig - Naturally delicious and extremely versatile, it’s brilliant with blue cheese and spicy foods. Superb with sausage and un-smoked ham too.

Damson & port - Naturally delicious for when something a little special is called for. But who needs an excuse to indulge in some creamy camembert and stilton?

Moroccan spiced – Naturally delicious for adding a touch of the exotic. Perfect with kebabs and couscous, or mix with crème fraiche for a dip with a difference.