BBC Good Food Shows produce image
Birmingham NEC
24 - 27 November 2022

Smooth Coffee UK

Stand No: B12

Coffee is our passion and the roasting process is one of the most important steps in achieving delicious tasting coffee.

Most roasters these days use modern machines which are faster but not necessarily better.

The thermal transfer roaster that we use, emulates the old wood burning roasters. The roaster is of the indirect heat type. The roasting chamber is double skinned, thus minimising the scorching of the coffee beans, and guaranteeing an even roast. In these styles of roasters the drum is heated from below, so most of the combustion products are left on the outside of the drum.

In order to ensure that every cup of coffee that you brew at home is of the highest quality we control the production at every stage. Only the finest Rainforest Alliance & Fairtrade coffee beans are used to produce our unique coffees.

Each batch is hand roasted to perfection here in Shropshire and overseen by our Master Roaster Giuseppe, ensuring our customers receive the best quality possible.

Get in touch with Smooth Coffee UK


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