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Glasgow SEC Centre
19 - 21 October 2018

Pop-Up Restaurants

Glasgow RestaurantsIf you appreciate fine cuisine and love dining out, you will be in your element at the Pop-Up Restaurants. A celebration of Glasgow's vibrant dining scene, the Pop-Up Restaurants will be back for 2018 bringing one of the city's top restaurants along to the Show each day, giving you the opportunity to sample their signature dishes.

Chez Mal - Friday 19 October

Great food and ambience await you at Chez Mal at Malmaison Glasgow. At this brasserie and restaurant in Glasgow expect a stylish twist on classics.

The Glasgow restaurant features glittering domed ceilings and relaxed 'brasserie-style' service. It’s the perfect place for a relaxed breakfast and lunch, or a spirited evening meal with friends and family. Chez Mal is truly a step up from the usual restaurant fayre. Colourful, vibrant, creative dishes make up the menus at Chez Mal Brasserie in Glasgow.

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Guy’s - Saturday 20 October

Fine modern european cuisine in Merchant City.

After more than twenty years feeding the cream of the film industry's A list with his Location Catering business, Reel Food, Guy decided that living out of a suitcase was best left to younger chefs and headed home to Glasgow to set up this unique venue. The exceptionally eclectic menu reflects Guy's personal dining preferences and mirror his passion for cooking. The finest ingredients sourced from many independent producers mixed with simplicity in preparation and sprinkled with a big pinch of Guy's individual flair result in food that just begs to be eaten.

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Two Fat Ladies - Sunday 22 October

A Glasgow institution serving 'seriously fishy' dishes, the first Two Fat Ladies opened in Glasgow's West End in 1989 and now has 4 establishments across the city, even helping to kick start Glasgow's new foodie enclave in Finnieston.

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