BOOK NOW for the Good Food Show Summer 13 – 16 June 2024
Festive Meringue Wreath
By: Juliet Sear
This delicious centrepiece will surely wow any guests, it’s a gorgeous sweet treat, really simple to make and you can accessorise it with any fruits or sprinkles you like, I’ve gone for a luxury winter shimmer design, but you really can use this for any occasion. Piping the meringue around a circle in little swirly nest design looks really festive and is then easy to fill up with cream and berries in the centres of each nest.
If you want to make mini meringue wreaths for tree hangers, you can just use bakers twine and bake it right into the wreaths, you can add food colouring to the meringue if you wish, do this right at the end of the mixing! This quantity for a large wreath will make about 12-16 mini hanging ones, use a small open star nozzle for the mini ones instead of a large.
Serves: 12
Difficulty: Easy