Cornwall Pasta Co
Organic Pasta Company based in Mylor Cornwall.
Nick makes flavoured pastas to elevate the very best ingredients used, all from the Westcountry/British.
The packaging is biodegradable and friendly to the planet.
Cornwall Pasta Co only work with Organic and Regenerative Farmers, Growers and Producers.
Nick makes flavoured pastas to elevate the very best ingredients used, all from the Westcountry/British.
The packaging is biodegradable and friendly to the planet.
Cornwall Pasta Co only work with Organic and Regenerative Farmers, Growers and Producers.
Products
Wild Garlic Campanelle
The team head out whilst the world is still sleeping and hand forage Cornish Wild Garlic.
It is then carefully added to Nicks signature Organic dough to produce their aw...
Organic Cornish Saffron Mafaldine
Cornwall Pasta Co is the only producer in the world of Cornish Organic Saffron Pasta.
This pasta is of the very highest quality.
The light delicate Organic Saffron gent...
Organic Squid Ink Casareece
Certified Organic by the soil association and we hold an organic licence from Defra to allow us to produce this exceptional product.
We are the only legal commercial pro...
Organic Chilli Lumaconi
Cornwall Pasta Co only use Organic, Regenerative, producers and growers.
Fiery little red chillis are added to Nicks organic semolina pasta dough to make for a scrumptio...
Wine Radiatori
Nick makes his signature organic semolina dough but instead of water he only adds red wine, no dilution here!
The Organic semolina comes from Tetbury, the millers proudl...
Cornwall Pasta selection
Cornwall Pasta has a range of pastas which include;
Organic Beetroot Lumaconi
Organic Chilli Lumaconi
Wild Garlic Campanelle
Organic Classic Campanelle
Organic Sq...
