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Rosie Birkett

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Rosie Birkett writes about all things to do with food – from producers to chefs and ingredients to restaurants. She’s also a food stylist and her creations have appeared in many leading magazines.

Photo of Rosie Birkett

Recipes from Rosie

Biography

Rosie Birkett writes about all things to do with food – from producers to chefs and ingredients to restaurants. She’s also a food stylist and her creations have appeared in many leading magazines.

Rosie is a Contributing Editor for BBC Good Food Magazine, writing regularly about food trends & seasonal ingredients. She’s also been a guest judge on MasterChef & Great British Menu, and often appears on BBC 1’s Saturday Kitchen too. Her third book, The Joyful Home Cook, will be released in May.

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