Takumi Lunch Club Lexus

Lexus are delighted to bring the Takumi Lunch Club to the Good food Show Winter. At Lexus, Takumi is central to our approach, and our Takumi craftsmen instruct everything we do – even our robotic functions. We see this same pioneering human spirit in the world of gastronomy, and in each of our Taste of Takumi Ambassadors. The Takumi Lunch Club menu is inspired by Lexus Takumi Ambassador Emily Roux and Michelin Star chefs Angela Hartnett and Michel Roux.

It is the perfect place to sit, back, relax and take a break from all the shopping, whilst indulging in a beautiful meal.

Tickets now SOLD OUT

MENU

STARTERS

Choux buns with pea mousse, pancetta & garlic cream

Butternut squash & rosemary risotto with walnut pesto (V)

Mozzarella & pickled radicchio with a garlic & thyme croute

MAINS

Plaice poached in cider with new potatoes finished with scallop & prawns in a butter sauce

Roast duck breast with sage rosti potato, buttered sprouts & Heritage carrots

Roast vegetable tarte tatin (v)

DESSERTS

Caramelised apple pudding with toffee sauce & Chantilly cream

Ginger crème brûlée with lemon shortbread

Molten chocolate cake with vanilla ice cream & salted caramel

 

A Gluten Free Christmas with Becky Excell

Join Becky Excell, on Saturday 25 November, for an exclusive meet and greet at the Takumi Lunch Club! Grab a copy of her brand-new cookbook ‘A Gluten Free Christmas’, enjoy a glass of prosecco to celebrate and of course the experience wouldn’t be complete without a gluten-free mince pie!

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ExhibitorLexus
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